EJCBA March 2022 Luncheon

Program:  Florida Bar President Michael G. Tanner

       Chef’s choice luncheon buffet, including meat or vegetarian entrees,
seasonal sides, and dessert

Members: $20, Non-Members: $26 *

Deadline to Register Extended: Wednesday, March 16th at Noon

*$26.00 for members and non-members, not having made reservations before the deadline.
If you are reserving at the last minute, or need to change your reservation, email execdir@8jcba.org.
Note, however, that after the deadline, the EJCBA is obligated to pay for your reserved meal
and we make the same obligation of you.
Thank you for your support.